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Lunch
Monday - Friday from 12 pm to 3 pm
(except on public holidays)
Right in the heart of the first district, we serve you the best of our Italian cuisine at lunchtime: light pasta, crispy pizza, and seasonal dishes, perfect for a delicious break. Freshly cooked, prepared with high-quality ingredients, and ideal for anyone needing an energy boost at lunchtime – without compromising on taste.
05. - 09.10.2026
Monday
Piccata Milanese of free-range chicken breast in a Parmesan crust with Linguine Pomodoro.
Pizza Formaggio e Tartufo with cream, Fior di Latte, Gorgonzola, Taleggio, and truffle cream.
Tuesday
Grilled turkey skewer with potato and chanterelle mushroom vegetables.
Penne Rigate "Ndjua" with mascarpone, chili sausage, and cherry tomatoes.
Wednesday
Saltimbocca alla Romana of pork with prosciutto and sage, served with creamy Parmesan risotto.
Pizza Bolognese with Fior di Latte, beef and pork Bolognese sauce, Parmesan, and basil.
Thursday
Veal Ossobuco with potato and leek purée and gremolata.
Casarecce al Tonno in a tomato and white wine sauce with olives and parsley.
Friday
Pan-fried pike-perch fillet with potato and pumpkin vegetables and lemon aioli.
Pizza Frutti di Mare with San Marzano tomatoes, seafood, lemon, and capers.
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